Pizza on a bun....

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 Post # 8


Posted by: Nitika

Anu and I were talking one day and I told her that I tried making pizza for the first time ever and that it was like THE best pizza ever (I will save the recipe for another post). She suggested a twist to my recipe and her 'recipe' made it to my Quick 101 dinner list!!

Ingredients: Hamburger buns, fresh mushrooms, cherry tomatoes, pesto sauce, oregano flakes, cheese, salt and pepper, Extra Virgin Olive Oil (EVOO)
Optional: cilantro, green chilies
1) Pre-heat oven in bake mode at 475 degF
2) Prepare the mushrooms (can add cherry tomatoes) - in a bowl add mushrooms and tomatoes and EVOO and toss. Then put it on a baking sheet and bake. It sizzles.
3) Take buns, put butter and toast them on tava.
4) On the toasted bread, spread pesto, put the grilled mushrooms, tomatoes (fresh or grilled), sprinkle oregano and cheese and bake at 375 till cheese melts.
6) You can repeat the same with other cheese mixes...shredded cheese, green chilies, dhania, salt pepper....put it all on toasted bread and bake.

I tried it a couple of times and needless to say, like all her other recipes, Anu hit a quick-fix jack-pot with this one too!

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